Overview
What is Alameda Emergency Food?
Alameda Food Bank, established in 1977, is a non-profit organization located in Alameda, California. Their mission is to support local residents in need by offering a grocery-style market where they can access nourishing food in a compassionate and respectful environment. With the help of dedicated volunteers and local partners, Alameda Food Bank provides essential resources to those in need once a week. The organization, which employs a team of seven individuals, strives to make a positive impact on the Alameda community.
Official website here: www.alamedafoodbank.org
Is Alameda Emergency Food legitimate?
Alameda Emergency Food is a legitimate nonprofit organization registered as a 501(c)(3) entity. Alameda Emergency Food submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Here are some key statistics you may want to consider:
Executive Compensation: $115,000
Professional Fundraising Fees: $0
Other Salaries and Wages: $182,976
For more financial information, click here
Official website here: www.alamedafoodbank.org
What is the mission statement of Alameda Emergency Food?
The Alameda Food Bank, established in 1977, is a non-profit organization committed to helping those in need within the community. Through compassionate and respectful means, it provides essential nourishment to Alameda residents. The organization's mission is realized with the assistance of dedicated volunteers and local partners. The Alameda Food Bank operates a grocery-style market that allows residents to attend once per week. This accessible and convenient approach ensures that those in need can acquire the necessary provisions to maintain their wellbeing. The Food Bank's operations are focused on promoting food security and alleviating hunger, demonstrating a strong commitment to the overall health and stability of the community.
Official website here: www.alamedafoodbank.org
Who is the CEO of Alameda Emergency Food?
Rebecca Rivkyn is the Executive Dir. of Alameda Emergency Food.
Official website here: www.alamedafoodbank.org
What is the revenue of Alameda Emergency Food?
Alameda Emergency Food's revenue in 2022 was $14,254,254.
Official website here: www.alamedafoodbank.org
Who are the executives of Alameda Emergency Food and what are their salaries?
The average compensation at Alameda Emergency Food during 2022 was $42,568. There are 7 employees and 250 volunteers at Alameda Emergency Food.
Here are 12 key members and their salaries:
- Cindy Houts (Executive Dir.)
- Rebecca Rivkyn (President) [Trustee/Director]
- Craig Hotti (Vice President) [Trustee/Director]
- Steve Campbell (Treasurer) [Trustee/Director]
- Linda Crabbe (Secretary) [Trustee/Director]
- Alison Aubrejuan (Director)
- Margie Benziger (Director)
- Thuy Nguyen (Director)
- Anthony Rolley (Director)
- Noel Wise (Director)
- Lisa Zenner (Director)
- Scott Wang (Director)
Official website here: www.alamedafoodbank.org
Where can I find the form 990 for Alameda Emergency Food?
The Alameda Emergency Food’s most recent form 990 was submitted in 2022 and can be accessed here
Official website here: www.alamedafoodbank.org
Learn more at the official website: www.alamedafoodbank.org
Mission Statement of Alameda Emergency Food
Alameda Food Bank, established in 1977, is a non-profit organization committed to assisting Alameda residents in need by supplying them with nourishing food in a compassionate and respectful manner. With the backing of dedicated volunteers and local partners, this organization makes a significant impact on the lives of those going through hardships.
The Alameda Food Bank operates on the belief that everyone deserves access to nutritious food. It accomplishes this mission by providing a grocery-style market, where individuals can attend once a week to gather essential provisions for themselves and their families. By offering this service in a compassionate and respectful manner, the organization ensures that those in need can maintain their dignity while receiving the assistance they require.
The Food Bank's dedicated team of volunteers and partners work together to collect and distribute food to those in need. Their collaborative efforts create a network of support that enables the organization to make a difference in the Alameda community. In doing so, the Alameda Food Bank not only addresses immediate food needs but also fosters a sense of hope and resilience among the individuals it serves.
Impact
This information is meant to be a general summary of Alameda Emergency Food. Please take the time to review official sources before making any decisions based upon the content provided here.
Thursday, August 15, 2024
Alameda Emergency Food has had a significant impact by providing nourishing food to residents in need in Alameda since its founding in 1977. The organization operates a grocery-style market where individuals can access food once a week, ensuring they have consistent access to essential nutrition. With the support of dedicated volunteers and local partners, Alameda Emergency Food operates in a compassionate and respectful manner, helping to alleviate food insecurity in the community.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2022.
- Assets and Liabilities:
Organization Details
Founding Year
1977
Phone
(510) 523-5850
Principal Officer
Rebecca Rivkyn
Main Address
PO Box 2167, Alameda, CA, 94501
Website
www.alamedafoodbank.org
NTEE Category
Code: K30Z - Food
If you are a representative of Alameda Emergency Food and wish to learn more about how Give Freely can help you raise funds, please click here: https://givefreely.com/nonprofits/. Our services are offered at no cost to your organization.