Overview
What is Rhode Island Food Policy Council?
The Rhode Island Food Policy Council is a nonprofit organization situated in Providence, Rhode Island. With a team of eight dedicated individuals, their mission is to establish a more equitable, economically thriving, and environmentally sustainable food system within the state. To achieve this goal, they convene and support a network of food access leaders, identifying gaps and needs within the ecosystem, and then develop resources and partnerships to address these issues. Their activities are geared towards promoting a more balanced and sustainable food system in Rhode Island, contributing positively to the community's well-being.
Official website here: www.rifoodcouncil.org
Is Rhode Island Food Policy Council legitimate?
Rhode Island Food Policy Council is a legitimate nonprofit organization registered as a 501(c)(3) entity. Rhode Island Food Policy Council submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Here are some key statistics you may want to consider:
Executive Compensation: $0
Professional Fundraising Fees: $0
Other Salaries and Wages: $294,482
For more financial information, click here
Official website here: www.rifoodcouncil.org
What is the mission statement of Rhode Island Food Policy Council?
The Rhode Island Food Policy Council's mission is centered around promoting a more equitable, economically vibrant, and environmentally sustainable food system. In pursuit of this goal, they convene and support a network of food access leaders to identify gaps and needs within the food ecosystem, and then develop necessary resources and partnerships to address these issues. This organization aims to create a food system that benefits the community as a whole, ensuring that everyone has access to nutritious and sustainable food sources.
Official website here: www.rifoodcouncil.org
Who is the CEO of Rhode Island Food Policy Council?
Diane Lynch is the President of Rhode Island Food Policy Council.
Official website here: www.rifoodcouncil.org
What is the revenue of Rhode Island Food Policy Council?
Rhode Island Food Policy Council's revenue in 2022 was $728,722.
Official website here: www.rifoodcouncil.org
Who are the executives of Rhode Island Food Policy Council and what are their salaries?
The average compensation at Rhode Island Food Policy Council during 2022 was $36,810. There are 8 employees and 125 volunteers at Rhode Island Food Policy Council.
Here are 4 key members and their salaries:
- Diane Lynch (President) [Trustee/Director]
- Thea Upham (Secretary) [Trustee/Director]
- Courtney Bournes (Treaurer) [Trustee/Director]
- Steven Arthurs (Board Members) [Trustee/Director]
Official website here: www.rifoodcouncil.org
Where can I find the form 990 for Rhode Island Food Policy Council?
The Rhode Island Food Policy Council’s most recent form 990 was submitted in 2022 and can be accessed here
Official website here: www.rifoodcouncil.org
Learn more at the official website: www.rifoodcouncil.org
Mission Statement of Rhode Island Food Policy Council
The Rhode Island Food Policy Council, a notable organization, is dedicated to fostering a more just, economically thriving, and environmentally sustainable food system within Rhode Island. By convening and backing a network of food access leaders, this council aims to pinpoint weaknesses and requirements within the food access ecosystem, subsequently developing resources and alliances to address these needs. This approach ultimately strives to ensure equitable access to nutritious food for all individuals in the state.
Impact
This information is meant to be a general summary of Rhode Island Food Policy Council. Please take the time to review official sources before making any decisions based upon the content provided here.
Saturday, July 20, 2024
The Rhode Island Food Policy Council has made a significant impact in promoting a more equitable, economically vibrant, and environmentally sustainable food system in Rhode Island. By convening and supporting a network of food access leaders, the council has been able to identify gaps and needs within the ecosystem and develop resources and partnerships to address these issues. Additionally, their efforts in building a volunteer network of food system leaders have helped in creating a more just and resilient food system for all Rhode Islanders. Overall, the council's work has contributed to positive changes in the state's food system, working towards a more sustainable and equitable future for all residents.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2022.
- Assets and Liabilities:
Programs
Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.
FEES
Revenue
$384,540
Organization Details
Founding Year
2020
Phone
(401) 635-6165
Principal Officer
Diane Lynch
Main Address
10 DAVOL SQUARE, PROVIDENCE, RI, 02903
Website
www.rifoodcouncil.org
NTEE Category
Code: K01 - Food
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