Lucille's 1913 Community Kitchen

Learn about this cause: Is it Legit? Do I like the mission? What is the CEO's salary?

EIN: 852070701 ✦ Houston, TX ✦ Designated as a 501(c)(3)

Overview

What is Lucille's 1913 Community Kitchen?

Lucille's 1913 Community Kitchen is a nonprofit organization that provides nourishment to the elderly and vulnerable community. Their primary mission is to offer hot meals, creating a stable work environment and offering training in culinary arts. The organization also supports local farmers, ranchers, and fishermen by incorporating their products into their meals, thereby contributing to their sustainability. By providing employment and education in the culinary field, and feeding those in need with locally sourced produce, Lucille's 1913 Community Kitchen aims to make a positive impact in its community.


Is Lucille's 1913 Community Kitchen legitimate?

Lucille's 1913 Community Kitchen is a legitimate nonprofit organization registered as a 501(c)(3) entity. Lucille's 1913 Community Kitchen submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.

Here are some key statistics you may want to consider:

Executive Compensation: $167,573
Professional Fundraising Fees: $23,519
Other Salaries and Wages: $579,445

For more financial information, click here


What is the mission statement of Lucille's 1913 Community Kitchen?
Who is the CEO of Lucille's 1913 Community Kitchen?
What is the revenue of Lucille's 1913 Community Kitchen?
Who are the executives of Lucille's 1913 Community Kitchen and what are their salaries?
Where can I find the form 990 for Lucille's 1913 Community Kitchen?

Mission Statement of Lucille's 1913 Community Kitchen

Lucille's 1913 Community Kitchen is dedicated to serving the elderly and at-risk community by providing them with nutritious meals. Beyond this, the organization also plays a significant role in promoting sustainability in the agricultural sector. It achieves this by employing and training individuals in the culinary arts, using locally sourced products from small farmers, ranchers, and fishermen to prepare these meals. By doing so, Lucille's 1913 Community Kitchen not only addresses the nutritional needs of its target population but also supports local agriculture and creates job opportunities. Overall, the mission of Lucille's 1913 Community Kitchen is to contribute to the well-being of the elderly and at-risk community while fostering sustainability in the agricultural sector.

Impact

This information is meant to be a general summary of Lucille's 1913 Community Kitchen. Please take the time to review official sources before making any decisions based upon the content provided here.




Saturday, July 20, 2024

Lucille's 1913 Community Kitchen has made a significant impact in Houston, TX by serving hot meals to the elderly and at-risk community. Additionally, it provides stable jobs and training in the culinary arts, contributing to the local workforce development. The organization's use of products from small farmers, ranchers, and fishermen not only helps sustain these local producers but also ensures that those in need receive high-quality, fresh meals. Through these efforts, Lucille's 1913 Community Kitchen plays a crucial role in supporting both the community's vulnerable populations and the local food ecosystem.





Financials

This financial information is from Propublica.

Revenue
Expenses
Efficiency

Other financial information:

This information is from the most recently submitted tax form from this organization, which was in 2022.

  • Investment Income: $0
  • Program Service Revenue: $0
  • Gross Receipts: $1,242,288

    • Assets and Liabilities:
  • Total Assets: $375,417
  • Total Liabilities: $264,406
  • Net Assets: $111,011
  • Organization Details

    Founding Year

    2020

    Principal Officer

    Christopher Williams

    Main Address

    5512 La Branch St, Houston, TX, 77004

    NTEE Category

    Code: K30 - Food

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