Second Harvest Food Bank Of East Tennessee

Learn about this cause: Is it Legit? Do I like the mission? What is the CEO's salary?

EIN: 581450139 ✦ Maryville, TN ✦ Designated as a 501(c)(3)

Overview

What is Second Harvest Food Bank Of East Tennessee?

Second Harvest Food Bank of East Tennessee is a compassionate nonprofit organization situated at 136 Harvest Lane, Maryville, Tennessee, 37801. They serve communities in their 18-county service area by assessing and addressing the nutritional needs of those experiencing hunger. Their mission extends beyond providing food aid. They conduct mobile distributions in areas lacking infrastructure, ensuring weekly food supplements for students through the Food for Kids program, and reducing food waste via their Food Rescue program. By diverting surplus perishable and non-perishable food from grocers, restaurants, and farmers, they prevent these resources from reaching landfills, instead rerouting them to partner agencies.


Official website here: www.secondharvestetn.org

Is Second Harvest Food Bank Of East Tennessee legitimate?

Second Harvest Food Bank Of East Tennessee is a legitimate nonprofit organization registered as a 501(c)(3) entity. Second Harvest Food Bank Of East Tennessee submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.

Here are some key statistics you may want to consider:

Executive Compensation: $166,396
Professional Fundraising Fees: $234,216
Other Salaries and Wages: $2,316,980

For more financial information, click here


Official website here: www.secondharvestetn.org

What is the mission statement of Second Harvest Food Bank Of East Tennessee?

Second Harvest Food Bank of East Tennessee strives to address the nutritional needs of individuals facing hunger in their 18-county service area. This dedicated organization is committed to compassionately feeding East Tennesseans in need and engaging the community in the fight against hunger. Through various programs, they serve clients in areas lacking infrastructure via mobile distributions. The Food for Kids program aims to supplement students' food supplies over weekends. Furthermore, the Food Rescue Program diverts food from waste by rescuing it from grocers, restaurants, and farmers, and reroutes it to partner agencies instead of landfills.


Official website here: www.secondharvestetn.org

Who is the CEO of Second Harvest Food Bank Of East Tennessee?

Elaine Streno is the Vice President of Second Harvest Food Bank Of East Tennessee.


Official website here: www.secondharvestetn.org

What is the revenue of Second Harvest Food Bank Of East Tennessee?

Second Harvest Food Bank Of East Tennessee's revenue in 2022 was $40,115,958.


Official website here: www.secondharvestetn.org

Who are the executives of Second Harvest Food Bank Of East Tennessee and what are their salaries?

The average compensation at Second Harvest Food Bank Of East Tennessee during 2022 was $44,346. There are 56 employees and 7,905 volunteers at Second Harvest Food Bank Of East Tennessee.

Here are 12 key members and their salaries:

    Elaine Streno (Executive Director)
  • Compensation: $166,395
  • Related: $0
  • Other: $10,925

    • Patrick Birmingham (Vice President) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Shannon Johnson (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Lori Hickok (Secretary/Treasurer) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • David Keim (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Tim Mclemore (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Jacob Ogle (President) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • John Ross (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • David Reynolds (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • David Owens (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Drew Everett (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Bob Haralson (Board Member) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0


  • Official website here: www.secondharvestetn.org

    Where can I find the form 990 for Second Harvest Food Bank Of East Tennessee?

    The Second Harvest Food Bank Of East Tennessee’s most recent form 990 was submitted in 2022 and can be accessed here


    Official website here: www.secondharvestetn.org

    Learn more at the official website: www.secondharvestetn.org

    Mission Statement of Second Harvest Food Bank Of East Tennessee

    Second Harvest Food Bank of East Tennessee is a compassionate organization dedicated to addressing the nutritional needs of people in East Tennessee who are experiencing hunger. With a focus on 18 counties in the service area, this food bank goes above and beyond to assess and respond to the needs of its community.

    Second Harvest Food Bank's primary mission is to feed East Tennesseans experiencing hunger. They do this through various programs and initiatives that ensure food reaches those who need it most. During times when local infrastructure is lacking, the food bank provides mobile distributions to reach clients in remote areas. Another essential program is Food for Kids, which aims to supplement the food needs of students over the weekends.

    The Food Bank also operates an innovative Food Rescue Program, where they collect surplus perishable and non-perishable food from grocery stores, restaurants, and farmers. This food is then rerouted from landfills and delivered to partner agencies, thereby reducing food waste and providing much-needed resources to those in need.

    In summary, Second Harvest Food Bank of East Tennessee is a dedicated organization that assesses and addresses the nutritional needs of people in East Tennessee who are experiencing hunger. Through programs such as mobile distributions, Food for Kids, and the Food Rescue Program, the food bank ensures that food reaches those in need, reducing food waste and providing essential resources to its community.

    Impact

    This information is meant to be a general summary of Second Harvest Food Bank Of East Tennessee. Please take the time to review official sources before making any decisions based upon the content provided here.




    Thursday, August 15, 2024

    Second Harvest Food Bank Of East Tennessee assesses and addresses the nutritional needs of all people experiencing hunger in its 18 county East Tennessee service area. Through initiatives such as mobile distributions in areas lacking infrastructure, the Food for Kids program providing weekly food supplements to students, and the Food Rescue program redirecting food from landfills to partner agencies, this organization is making a direct impact in combating hunger in the community. Its mission is to compassionately feed East Tennesseans experiencing hunger and engage the community in the fight to eliminate hunger.





    Financials

    This financial information is from Propublica.

    Revenue
    Expenses
    Efficiency

    Other financial information:

    This information is from the most recently submitted tax form from this organization, which was in 2022.

  • Investment Income: $118,587
  • Program Service Revenue: $2,509,881
  • Gross Receipts: $40,150,571

    • Assets and Liabilities:
  • Total Assets: $28,785,775
  • Total Liabilities: $710,016
  • Net Assets: $28,075,759
  • Programs

    Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.

    PURCHASED REVENUE

    Revenue

    $2,405,030

    RURAL ROUTE

    Revenue

    $54,230

    SHARED MAINTENANCE FEES

    Revenue

    $50,131

    AGENCY APPLICATION

    Revenue

    $490

    Organization Details

    Founding Year

    1981

    Principal Officer

    Elaine Streno

    Main Address

    136 HARVEST LANE, MARYVILLE, TN, 37801

    NTEE Category

    Code: K31 - Food

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