Overview
What is Les Cheneaux Culinary School?
Les Cheneaux Culinary School is a nonprofit organization situated in Hessel, Michigan. Its primary purpose is to provide educational programs for aspiring culinary students. The school offers hands-on experiences in various aspects of the hospitality industry, including restaurant management and operations. The organization, known as Hessel Bay Inn & Restaurant, operates exclusively to provide quality education in culinary arts, ensuring the development of skilled professionals in the field. With a team of 39 individuals, the school is dedicated to nurturing the talents of future chefs and hospitality professionals.
Official website here: www.lcculinary.org/
Is Les Cheneaux Culinary School legitimate?
Les Cheneaux Culinary School is a legitimate nonprofit organization registered as a 501(c)(3) entity. Les Cheneaux Culinary School submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Here are some key statistics you may want to consider:
Executive Compensation: $21,946
Professional Fundraising Fees: $0
Other Salaries and Wages: $203,825
For more financial information, click here
Official website here: www.lcculinary.org/
What is the mission statement of Les Cheneaux Culinary School?
The Les Cheneaux Culinary School is established with a mission to operate and provide educational programs, serving as a platform for culinary students. Its primary goal is to offer comprehensive schooling in the field of culinary arts. This includes providing hands-on experience in various aspects of the hospitality industry, such as restaurant management and operations. The school is committed to equipping its students with the necessary skills to succeed in this field.
Official website here: www.lcculinary.org/
Who is the CEO of Les Cheneaux Culinary School?
Bonnie Mikkelson is the Director of Les Cheneaux Culinary School.
Official website here: www.lcculinary.org/
What is the revenue of Les Cheneaux Culinary School?
Les Cheneaux Culinary School's revenue in 2022 was $682,685.
Official website here: www.lcculinary.org/
Who are the executives of Les Cheneaux Culinary School and what are their salaries?
The average compensation at Les Cheneaux Culinary School during 2022 was $5,789. There are 39 employees at Les Cheneaux Culinary School.
Here are 11 key members and their salaries:
- Cecily Alexander (Director)
- Kathy Day (Director)
- David Gray (Director)
- Chase Horsburgh (Director)
- Luke Jaroche (Vice Preside) [Trustee/Director]
- Henry Mast Jr (Director)
- Ken Pendery Jr (Treasurer) [Trustee/Director]
- James A Krzeminski (President) [Trustee/Director]
- Bonnie Mikkelson (Secretary) [Trustee/Director]
- Sarah Reilly (Director)
- Mike Vanlokeren (Director)
Official website here: www.lcculinary.org/
Where can I find the form 990 for Les Cheneaux Culinary School?
The Les Cheneaux Culinary School’s most recent form 990 was submitted in 2022 and can be accessed here
Official website here: www.lcculinary.org/
Learn more at the official website: www.lcculinary.org/
Mission Statement of Les Cheneaux Culinary School
Les Cheneaux Culinary School is dedicated to its mission of providing comprehensive educational programs for aspiring culinary students. This nonprofit organization is committed to operating a school where students can acquire hands-on experience in various aspects of the culinary field, including hospitality, restaurant management, and operations. The primary goal of Les Cheneaux Culinary School is to educate its students, ensuring they have the necessary skills to excel in their chosen careers within the culinary industry. By offering a well-rounded educational experience, Les Cheneaux Culinary School empowers its students to make significant contributions to the industry, ultimately enhancing their professional growth and overall success.
Impact
This information is meant to be a general summary of Les Cheneaux Culinary School. Please take the time to review official sources before making any decisions based upon the content provided here.
Wednesday, July 24, 2024
Les Cheneaux Culinary School has had a significant impact on the culinary industry by providing educational programs and hands-on experience for aspiring culinary students. Through its focus on hospitality, restaurant management, and restaurant operations, the school equips students with the skills and knowledge needed to succeed in the culinary field. By offering specialized training and practical experience, Les Cheneaux Culinary School is helping to prepare the next generation of chefs and restaurant professionals.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2022.
- Assets and Liabilities:
Programs
Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.
RESTAURANT TRAINING
Revenue
$315,776
TUITION & FEES
Revenue
$149,054
Organization Details
Founding Year
2014
Principal Officer
Bonnie Mikkelson
Main Address
PO BOX 26, HESSEL, MI, 49745
Website
www.lcculinary.org/
NTEE Category
Code: B30 - Education
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