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The Center For Produce Safety

Learn about this cause: Is it Legit? Do I like the mission? What is the CEO's salary?

EIN: 352489134 ✦ Woodland, CA ✦ Designated as a 501(c)(3)

Overview

What is The Center For Produce Safety?

The Center for Produce Safety is a nonprofit organization situated in Woodland, California, specifically at 1100 Main Street Suite 210. Its mission is to bridge the knowledge gaps in produce food safety by leveraging the expertise of various sectors, including industry, government, and scientific and academic communities. By conducting research, the center offers guidance and engages in public education and outreach activities related to produce food safety issues. With a dedicated team of two individuals, the Center for Produce Safety aims to impact all levels of the produce supply chain.


Official website here: www.centerforproducesafety.org/

Is The Center For Produce Safety legitimate?

The Center For Produce Safety is a legitimate nonprofit organization registered as a 501(c)(3) entity. The Center For Produce Safety submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.

Here are some key statistics you may want to consider:

Executive Compensation: $273,046
Professional Fundraising Fees: $0
Other Salaries and Wages: $67,691

For more financial information, click here


Official website here: www.centerforproducesafety.org/

What is the mission statement of The Center For Produce Safety?

The Center for Produce Safety is committed to supporting research, offering guidance, and participating in public education and outreach related to produce food safety issues. By bridging the gap between industry, government, and scientific and academic communities, the organization aims to fill knowledge gaps in produce food safety. The center's research impacts various levels of the produce supply chain, ensuring food safety standards are met. In addition to conducting research, the Center for Produce Safety engages in public outreach, providing guidance and education to promote safe practices in produce handling and production.


Official website here: www.centerforproducesafety.org/

Who is the CEO of The Center For Produce Safety?

Bonnie Fernandez-Fenaroli is the Past Chair of The Center For Produce Safety.


Official website here: www.centerforproducesafety.org/

What is the revenue of The Center For Produce Safety?

The Center For Produce Safety's revenue in 2022 was $4,399,085.


Official website here: www.centerforproducesafety.org/

Who are the executives of The Center For Produce Safety and what are their salaries?

The average compensation at The Center For Produce Safety during 2022 was $170,368. There are 2 employees and 100 volunteers at The Center For Produce Safety.

Here are 29 key members and their salaries:

    Bonnie Fernandez-Fenaroli (Executive Director)
  • Compensation: $236,249
  • Related: $0
  • Other: $36,797

    • Victor Smith (Past Chair) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Bret Erickson (Secretary) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Mark Powers (Treasurer) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Joe Pezzini (Chair) [Trustee/Director]
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Scott Angle (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Samir Assar (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Jim Brennan (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Tony Dimare (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Natalie Dyenson (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Amy Gates (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Craig Hedberg (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Michael Joyner (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Steve Kenfield (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Isabelle Laberge (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Art Liang (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Jim Lugg (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Steve Martori Iii (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Drew Mcdonald (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Mark Mignogna (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Dave Murra (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Stephen Patricio (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Dave Puglia (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Timothy Riley (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Martha Roberts (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Michael Spinazzola (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Max Teplitski (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Craig Wilson (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0

    • Timothy York (Director)
  • Compensation: $0
  • Related: $0
  • Other: $0


  • Official website here: www.centerforproducesafety.org/

    Where can I find the form 990 for The Center For Produce Safety?

    The The Center For Produce Safety’s most recent form 990 was submitted in 2022 and can be accessed here


    Official website here: www.centerforproducesafety.org/

    Learn more at the official website: www.centerforproducesafety.org/

    Mission Statement of The Center For Produce Safety

    The Center for Produce Safety, a renowned organization, is dedicated to supporting research, providing guidance, and engaging in public education and outreach regarding produce food safety issues. Its mission is multifaceted, aiming to bridge the knowledge gaps in produce food safety by leveraging the expertise of various sectors, including the industry, government, and scientific and academic communities. This approach allows the center to make significant impacts at all levels of the produce supply chain. By engaging in this mission, the Center for Produce Safety plays a crucial role in ensuring the safety and quality of our produce, ultimately contributing to the well-being of consumers.

    Impact

    This information is meant to be a general summary of The Center For Produce Safety. Please take the time to review official sources before making any decisions based upon the content provided here.




    Thursday, August 15, 2024

    The Center for Produce Safety's impact is significant in the realm of produce food safety. Through its focus on supporting research, providing guidance, and engaging in public education and outreach regarding produce food safety issues, the Center plays a crucial role in ensuring the safety of produce throughout the supply chain. By leveraging the expertise of industry, government, scientific, and academic communities, the Center is able to address knowledge gaps and drive impactful research that benefits all stakeholders involved in the production and distribution of produce. Its efforts ultimately contribute to the enhancement of public health and safety in relation to produce consumption.





    Financials

    This financial information is from Propublica.

    Revenue
    Expenses
    Efficiency

    Other financial information:

    This information is from the most recently submitted tax form from this organization, which was in 2022.

  • Investment Income: $54,376
  • Program Service Revenue: $310,814
  • Gross Receipts: $4,399,085

    • Assets and Liabilities:
  • Total Assets: $14,249,097
  • Total Liabilities: $1,159,702
  • Net Assets: $13,089,395
  • Programs

    Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.

    SYMPOSIUM REVENUE

    Revenue

    $310,814

    Organization Details

    Founding Year

    2013

    Principal Officer

    Bonnie Fernandez-Fenaroli

    Main Address

    1100 MAIN STREET SUITE 210, WOODLAND, CA, 95695

    NTEE Category

    Code: W90 - Public benefit

    If you are a representative of The Center For Produce Safety and wish to learn more about how Give Freely can help you raise funds, please click here: https://givefreely.com/nonprofits/. Our services are offered at no cost to your organization.