Overview
What is Second Harvest Food Bank Of Orange County Inc?
Second Harvest Food Bank of Orange County is a nonprofit organization that has been addressing food insecurity in Orange County, California, since 1983. Their mission is to provide dignified, equitable, and consistent access to nutritious food for vulnerable populations, including children, seniors on fixed incomes, veterans, people with disabilities, and the homeless. Through bulk purchases, donations, and harvesting produce at Harvest Solutions Farm, they distributed 32.4 million pounds of food in fiscal year 2022. This food was distributed through partners, such as houses of worship, schools, and senior centers, reaching an average of 332,000 neighbors per month. The organization also focuses on children's hunger, offering meals and nutrition education at Kids Cafe after-school sites and summer meal distributions. They provide fresh produce and nutritious foods to senior households through the Senior Grocery Program, as well as to food-insecure individuals in under-served areas through mobile and school pantry deliveries. Volunteers, representing 19% of the labor performed at Second Harvest in fiscal year 2022, play a crucial role in their operations.
Official website here: www.feedoc.org
Is Second Harvest Food Bank Of Orange County Inc legitimate?
Second Harvest Food Bank Of Orange County Inc is a legitimate nonprofit organization registered as a 501(c)(3) entity. Second Harvest Food Bank Of Orange County Inc submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Here are some key statistics you may want to consider:
Executive Compensation: $443,681
Professional Fundraising Fees: $0
Other Salaries and Wages: $3,831,343
For more financial information, click here
Official website here: www.feedoc.org
What is the mission statement of Second Harvest Food Bank Of Orange County Inc?
Second Harvest Food Bank of Orange County Inc strives to put an end to food insecurity by ensuring equitable and consistent access to nutritious food for vulnerable populations. Through collaboration with partners, they provide food and create a foundation for community health. Founded in 1983, the organization serves children, families, seniors, veterans, individuals with disabilities, and the homeless. They envision a world where food and nutritional security are accessible to all. In fiscal year 2022, they distributed over 32 million pounds of nutritious food to 289 partners, including houses of worship, schools, and senior centers. Their programs aim to eliminate food insecurity for thousands of children through initiatives like Kids Cafe and summer meal distributions. They also focus on addressing food insecurity in low-income senior households and under-served areas with their Senior Grocery program and mobile pantry deliveries. Second Harvest relies heavily on volunteers, whose labor accounted for 19% of the work performed in fiscal year 2022.
Official website here: www.feedoc.org
Who is the CEO of Second Harvest Food Bank Of Orange County Inc?
Claudia Keller is the Ceo of Second Harvest Food Bank Of Orange County Inc. The CEO's salary of Second Harvest Food Bank Of Orange County Inc is $152,851 and their total compensation is $164,035.
Official website here: www.feedoc.org
What is the revenue of Second Harvest Food Bank Of Orange County Inc?
Second Harvest Food Bank Of Orange County Inc's revenue in 2022 was $91,574,545.
Official website here: www.feedoc.org
Who are the executives of Second Harvest Food Bank Of Orange County Inc and what are their salaries?
The average compensation at Second Harvest Food Bank Of Orange County Inc during 2022 was $42,750. There are 100 employees and 4,925 volunteers at Second Harvest Food Bank Of Orange County Inc.
Here are 21 key members and their salaries (Second Harvest Food Bank Of Orange County Inc's CEO's salary is $152,851 and their total compensation is $164,035):
- Claudia Keller (Ceo)
- Jerry Creekpaum (Coo)
- Harald Herrmann (Ceo Until 7/30/21)
- Joyce Foley (Cfo)
- David Gendreau (It Director)
- Dave Coffaro (Chair) [Trustee/Director]
- Katherine Le (Secretary) [Trustee/Director]
- Joseph Fuszard (Treasurer) [Trustee/Director]
- Salman Alam (Vice-Chair) [Trustee/Director]
- Kate Klimow (Past Chair) [Trustee/Director]
- Kathy Bronstein (Director)
- Dan Grable (Director)
- David Hasenbalg (Director)
- Melissa Hill (Director)
- Brigid Noonan (Director)
- John Ralls (Director)
- Teddie Ray (Director)
- Gregory Scott (Director)
- Dareen Khatib (Director)
- William Doyle (Director)
- Heidi Sirota (Director)
Official website here: www.feedoc.org
Where can I find the form 990 for Second Harvest Food Bank Of Orange County Inc?
The Second Harvest Food Bank Of Orange County Inc’s most recent form 990 was submitted in 2022 and can be accessed here
Official website here: www.feedoc.org
Learn more at the official website: www.feedoc.org
Mission Statement of Second Harvest Food Bank Of Orange County Inc
Second Harvest Food Bank of Orange County, a prominent non-profit organization, is dedicated to ending food insecurity by ensuring equitable and consistent access to nutritious food for the most vulnerable populations. Established in 1983, this organization has been serving communities including children and their families, seniors on fixed incomes, veterans, people with disabilities, and those experiencing homelessness.
With a clear vision of food and nutritional security for all, Second Harvest Food Bank collaborates with partners to distribute nutritious food. They source food by purchasing in bulk, receiving donations, and harvesting produce at Harvest Solutions Farm. In fiscal year 2022, they distributed an impressive 32.4 million pounds of food to 289 partners. These partners include houses of worship, schools, after-school programs, colleges and universities, senior centers, shelters for the unhoused, soup kitchens, and transitional housing facilities. Through these partnerships, Second Harvest Food Bank served an average of 332,000 neighbors per month.
Second Harvest Food Bank's Child Hunger Strategy focuses on eliminating food and nutritional insecurity for thousands of food-insecure children. They provide meals and snacks, along with nutrition education, through a network of Kids Cafe after-school sites and summer meal distributions. Additionally, their permanent and mobile school pantry programs distribute thousands of pounds of fresh produce and nutrition-focused shelf-stable foods at neighborhood schools and community centers in under-served areas. The Senior Grocery Program addresses food and nutritional insecurity for low-income seniors by distributing groceries to senior households at senior centers and low-income senior housing locations throughout the county. Second Harvest Food Bank also provides nutritious fresh foods and staple items directly to food-insecure individuals in under-served areas through their mobile pantry and school pantry deliveries.
Second Harvest Food Bank's mission is brought to life by its dedicated volunteers, whose work accounted for 19% of the labor performed at the organization in fiscal year 2022.
Impact
This information is meant to be a general summary of Second Harvest Food Bank Of Orange County Inc. Please take the time to review official sources before making any decisions based upon the content provided here.
Thursday, August 15, 2024
Second Harvest Food Bank Of Orange County Inc plays a crucial role in ending food insecurity in Orange County. By providing dignified, equitable, and consistent access to nutritious food, they serve the most vulnerable populations in the community since 1983. Through their efforts, they distributed 32.4 million pounds of nutritious food to 289 partners in fiscal year 2022, reaching an average of 332,000 neighbors per month.
Specific initiatives like the Child Hunger Strategy aim to eliminate food insecurity for thousands of food-insecure children through programs like Kids Cafe and school pantry distributions. Their Senior Grocery Program addresses the needs of low-income seniors by distributing groceries to senior households throughout the county.
Additionally, their mobile pantry and school pantry deliveries ensure that nutritious foods reach food-insecure individuals in underserved areas. A significant portion of their work is made possible by the dedicated efforts of volunteers, who provided 19% of the labor at Second Harvest in fiscal year 2022. Overall, Second Harvest Food Bank Of Orange County Inc's impact is instrumental in creating a foundation for community health by ensuring access to essential food resources for those in need.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2022.
- Assets and Liabilities:
Programs
Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.
CONTRACT SERVICE REVENUE
Revenue
$4,394,998
AGENCY FEES
Revenue
$123,181
Organization Details
Founding Year
2011
Phone
(949) 653-2900
Principal Officer
Claudia Keller
Main Address
8014 MARINE WAY, IRVINE, CA, 92618
Website
www.feedoc.org
NTEE Category
Code: K31 - Food
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