Overview
What is Edible Schoolyard New York?
Edible Schoolyard New York is a nonprofit organization, primarily based in New York City. Their mission is to promote edible education for every child in the city, fostering a hands-on approach to cooking and gardening lessons. Their inaugural demonstration school was Public School 216 - The Arturo Toscanini School in Gravesend, Brooklyn, where they established their model garden and kitchen classroom programs, including a custom-designed kitchen classroom and half-acre garden. The organization's goals are to enhance children's relationship with food and support edible education for every New York City child, ultimately contributing to healthier students and communities. With a team of 24 dedicated individuals, Edible Schoolyard New York continues to make a positive impact on the city's youth.
Official website here: www.esynyc.org
Is Edible Schoolyard New York legitimate?
Edible Schoolyard New York is a legitimate nonprofit organization registered as a 501(c)(3) entity. Edible Schoolyard New York submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Here are some key statistics you may want to consider:
Executive Compensation: $191,254
Professional Fundraising Fees: $0
Other Salaries and Wages: $940,349
For more financial information, click here
Official website here: www.esynyc.org
What is the mission statement of Edible Schoolyard New York?
Edible Schoolyard New York's mission is centered around promoting edible education for every child in the city. They achieve this through hands-on cooking and gardening instruction, aiming to enhance children's relationship with food and advocate for edible education across New York City. The organization collaborates with public schools to cultivate healthier students and communities, transforming the way children perceive and interact with food. Their initiatives include model garden and kitchen classroom programs, as demonstrated in their inaugural demonstration school, Public School 216 in Gravesend, Brooklyn.
Official website here: www.esynyc.org
Who is the CEO of Edible Schoolyard New York?
What is the revenue of Edible Schoolyard New York?
Who are the executives of Edible Schoolyard New York and what are their salaries?
The average compensation at Edible Schoolyard New York during 2022 was $47,150. There are 24 employees and 110 volunteers at Edible Schoolyard New York.
Here are 17 key members and their salaries:
- Kate H Brashares Thru Aug 2021 (Executive Director)
- Neysa A Yoon-Cho (Vice President Of Development And External Affairs)
- Shanon Morris From Sept 2021 (Executive Director)
- Alexander Smalls (Director)
- Mary Bernard (Director)
- Cynthia Wood (Director)
- Jessica Kempner (Director)
- Gustavo Brillembourg (Director)
- Raph Osnoss (Director)
- Sophie Mcnally Pritzker (Director)
- Christine Muhlke (Director)
- Amanda Fuhrman (Director)
- David Maupin (Director)
- John Lyons (Director)
- Eden Werring (Secretary) [Trustee/Director]
- Jim Head (Board Chair) [Trustee/Director]
- Brett Williams (Vice Chair) [Trustee/Director]
Official website here: www.esynyc.org
Where can I find the form 990 for Edible Schoolyard New York?
The Edible Schoolyard New York’s most recent form 990 was submitted in 2022 and can be accessed here
Official website here: www.esynyc.org
Learn more at the official website: www.esynyc.org
Mission Statement of Edible Schoolyard New York
Edible Schoolyard New York, a nonprofit organization, is committed to promoting edible education for every child in New York City. They achieve this goal through hands-on cooking and gardening education, aiming to transform children's relationship with food and support edible education for every New York City child. Edible Schoolyard New York collaborates with public schools to cultivate healthy students and communities. Their model involves establishing garden and kitchen classroom programs, as demonstrated in their inaugural demonstration school, Public School 216 in Gravesend Brooklyn, which features a custom-designed kitchen classroom and a half-acre garden. This innovative approach not only educates children about food but also encourages them to develop a healthier lifestyle, contributing to the overall well-being of their communities.
Impact
This information is meant to be a general summary of Edible Schoolyard New York. Please take the time to review official sources before making any decisions based upon the content provided here.
Thursday, August 15, 2024
Edible Schoolyard New York's impact is evident in the transformation of children's relationship with food through hands-on cooking and gardening education. By working with public schools in New York City, the organization cultivates healthy students and communities, fostering a deeper understanding and appreciation for nutritious food. Through their model garden and kitchen classroom programs, such as the one at Public School 216 - The Arturo Toscanini School in Gravesend Brooklyn, Edible Schoolyard New York successfully supports edible education for every child in the city.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2022.
- Assets and Liabilities:
Programs
Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.
OTHER PROGRAM INCOME
Revenue
$71,382
Organization Details
Founding Year
2009
Phone
(347) 565-0100
Principal Officer
Raph Osnoss
Main Address
PO BOX 737, NEW YORK, NY, 10163
Website
www.esynyc.org
NTEE Category
Code: B90 - Education
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