Overview
What is The Global Foodbanking Network?
The Global Foodbanking Network is a global non-profit organization based in Chicago, Illinois, dedicated to expanding the capacity of food banks worldwide. Through technical assistance, catalytic investments, and grants, they help food banks extend their service delivery, build operational resilience, and improve effectiveness. In FY 2023, GFN offered over 26,000 hours of technical assistance, granted $7.22 million, and established new programs focusing on food safety, public policy advocacy, knowledge sharing, and food recovery strategies. Their efforts resulted in the distribution of over 648 million kilograms of food, with 60% being least-processed products like fruits and vegetables. In FY 2023, they joined the UN Secretary General's Global Crisis Response Group to monitor and report on the impact of the cost-of-living crisis on vulnerable communities. The Rockefeller Foundation also supported their initiatives to increase food access and food recovery from various sectors.
Official website here: www.foodbanking.org
Is The Global Foodbanking Network legitimate?
The Global Foodbanking Network is a legitimate nonprofit organization registered as a 501(c)(3) entity. The Global Foodbanking Network submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Here are some key statistics you may want to consider:
Executive Compensation: $1,218,667
Professional Fundraising Fees: $0
Other Salaries and Wages: $3,869,380
For more financial information, click here
Official website here: www.foodbanking.org
What is the mission statement of The Global Foodbanking Network?
The Global Foodbanking Network is a global non-profit organization dedicated to providing food to those in need and enhancing the capacity of food banks. Through essential technical support and strategic investments, food banks are empowered to expand their services, build operational resilience, and improve their effectiveness. In FY 2023, the Network's efforts resulted in over 26,000 hours of technical assistance and US$7.22 million in grants disbursed. The organization's accomplishments in FY 2023 include the establishment of new programming activities, such as food safety certification and public policy advocacy, as well as the invitation to join the UN Secretary General's Global Crisis Response Group to address the impact of the cost-of-living crisis on vulnerable communities. Approximately 648 million kilograms of food were distributed across the Network, with 60% being least-processed products, primarily fruits and vegetables.
Official website here: www.foodbanking.org
What is the revenue of The Global Foodbanking Network?
The Global Foodbanking Network's revenue in 2023 was $16,054,696.
Official website here: www.foodbanking.org
Who are the executives of The Global Foodbanking Network and what are their salaries?
The average compensation at The Global Foodbanking Network during 2023 was $118,327. There are 43 employees and 19 volunteers at The Global Foodbanking Network.
Here are 28 key members and their salaries (The Global Foodbanking Network's CEO's salary is $403,059 and their total compensation is $420,496):
- Lisa J Moon (President And Ceo)
- Beth E Saks (Chief Financial Officer, Treasurer)
- Vicki Clarke (Vice President, Development, Secretary)
- Douglas L O'Brien (Vice President, Programs, Asst. Secretary)
- Rebeckah Piotrowski (Corporate & Foundation Partnerships Senior Director)
- Matthew Eckford (Multi-Stakeholder Partnerships Senior Director)
- Nancy Griffith (Human Resources Senior Director)
- Christopher Rebstock (Canada, Europe, And South Asia Program Director)
- Diane Ziller (Finance And Administration Senior Director)
- Nina Rabinovitch Blecker (Vice President Strategic Communications, Asst. Secretary (Partial Year))
- Carol Criner (Director, Chairman)
- Jason Ramey (Chairman (Partial Year)) [Trustee/Director]
- Brian Greene (Director)
- Carol Bellamy (Director)
- Catherine Bertini (Director (Partial Year))
- Christin Sheehan (Director)
- Fatma Samoura (Director)
- Gonzalo Munoz (Director)
- Jacques Vandenschrik (Director)
- Joseph Gitler (Director)
- Kumiko Watanabe (Director)
- Paul Henrys (Director)
- Sachin Gupta (Director)
- Shenggen Fan (Director)
- Tom Arnold (Director)
- Wanjiru Kamau-Rutenberg (Director)
- William Rudnick (Director (Partial Year))
- Xavier Lazo Guerrero (Director (Partial Year))
Official website here: www.foodbanking.org
Where can I find the form 990 for The Global Foodbanking Network?
The The Global Foodbanking Network’s most recent form 990 was submitted in 2023 and can be accessed here
Official website here: www.foodbanking.org
Learn more at the official website: www.foodbanking.org
Mission Statement of The Global Foodbanking Network
The Global Foodbanking Network, a leading non-profit organization, is dedicated to advancing and uniting food banks worldwide to help alleviate hunger. With a mission to nourish the world's hungry, The Global Foodbanking Network offers essential technical support and catalytic investments to expand the reach and effectiveness of its member food banks.
Throughout FY 2023, The Global Foodbanking Network provided over 26,000 hours of technical assistance and consultancy to its food bank members, enabling them to broaden their service delivery capabilities. Financial support and programmatic investments totaling US$7,220,932 were disbursed to these members for capacity building, emergency assistance, and child hunger-school feeding programs. The Network's efforts proved successful, as 96% of the investment objectives were achieved during the grant period.
Moreover, in FY 2023, The Global Foodbanking Network introduced new pilot programs in food safety, public policy advocacy, knowledge sharing, and food recovery strategies. The organization's focus on food safety led to the implementation of independent, third-party certifications for members to ensure they meet or exceed the highest international standards for commercial food-grade facilities. The Global Foodbanking Network's dedication to improving food access in response to the cost-of-living crisis resulted in the distribution of over 648 million kilograms of food across the Network, with 60% of it falling into the least-processed product categories. The Network's efforts significantly increased the variety and nutritional quality of the food provided, delivering approximately 20 kilograms per person, or 60 meals, to individuals in need.
Impact
This information is meant to be a general summary of The Global Foodbanking Network. Please take the time to review official sources before making any decisions based upon the content provided here.
Thursday, August 15, 2024
The Global Foodbanking Network's impact includes providing essential technical support and catalytic investments to member food banks, enabling them to expand service delivery, build resilience in their operations and communities, and improve effectiveness. In FY 2023, they disbursed over $7 million in grants to support member capacity building, emergency assistance, child hunger-school feeding support, and similar purposes. Their efforts resulted in achieving 96% of catalytic investment objectives over the grant period. Additionally, they established new programming activities based on successful pilot programs in food safety, public policy advocacy, knowledge sharing, and food recovery strategies. They distributed over 648 million kilograms of food in FY 2023, focusing on improving the variety and nutritional quality of the food provided by food banks. The amount of food provided equated to approximately 20 kilograms per person, or nearly 60 meals per individual, representing an 18% increase compared to the previous year.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2023.
- Assets and Liabilities:
Organization Details
Founding Year
2006
Phone
(312) 782-4560
Main Address
70 E Lake Street 1200, Chicago, IL, 60601
Website
www.foodbanking.org
NTEE Category
Code: Q30 - International
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