Overview
What is Rio Grande Food Project?
The Rio Grande Food Project, founded in 1989 by the Rio Grande Presbyterian Church, is a 501(c)3 nonprofit organization situated in Albuquerque, New Mexico. Serving low-income individuals and families from various parts of the city, with a significant focus on Southwest Mesa and South Valley neighborhoods, the project's primary mission is to alleviate hunger and cultivate long-term food security within the community. Prior to the pandemic, the organization operated as a year-round indoor food pantry. Today, they provide food assistance to around 775 individuals weekly through both outdoor drive-thru and walk-in food distributions. In addition to food distribution, Rio Grande Food Project collaborates with partnering organizations to reach high-risk, harder-to-reach populations. Beyond food, the project functions as a community hub, connecting people with social service providers, resources, and enrollment opportunities in various food security programs. The continuum of care offered includes job search and training opportunities, behavioral and physical health services, utility and water bill assistance, nutrition and cooking education, emergency cell phones and internet access, and free books for children of all ages.
Official website here: www.rgfp.org
Is Rio Grande Food Project legitimate?
Rio Grande Food Project is a legitimate nonprofit organization registered as a 501(c)(3) entity. Rio Grande Food Project submitted a form 990, which is a tax form used by tax-exempt organizations in the U.S., indicating its operational transparency and adherence to regulatory requirements. Donations to this organization are tax deductible.
Here are some key statistics you may want to consider:
Executive Compensation: $73,660
Professional Fundraising Fees: $0
Other Salaries and Wages: $305,739
For more financial information, click here
Official website here: www.rgfp.org
What is the mission statement of Rio Grande Food Project?
The Rio Grande Food Project's mission is centered around alleviating hunger and promoting long-term food security within their community. Acting as a pantry, urban garden, and community hub, the project aims to address the serious food insecurity issues prevalent in their community. Prior to the pandemic, the project operated as a year-round indoor food pantry. Currently, it serves approximately 775 individuals weekly through both outdoor drive-thru and walk-in food distributions. Besides food distribution, the Rio Grande Food Project also collaborates with partnering organizations to provide direct assistance to high-risk, harder-to-reach populations. The project extends beyond providing food, serving as a community hub where individuals connect with social service providers and resources, and gain access to important food security programs. This comprehensive approach includes job search and training opportunities, healthcare services, utility and water bill assistance, nutrition and cooking education, emergency cell phones and internet access, and free books for children of all ages.
Official website here: www.rgfp.org
Who is the CEO of Rio Grande Food Project?
What is the revenue of Rio Grande Food Project?
Who are the executives of Rio Grande Food Project and what are their salaries?
The average compensation at Rio Grande Food Project during 2022 was $54,200. There are 7 employees and 45 volunteers at Rio Grande Food Project.
Here are 8 key members and their salaries:
- Ariel Herring (Executive Di)
- Justin Ford (President) [Trustee/Director]
- Ellen Terry (Vice Preside) [Trustee/Director]
- Charles Reardon (Treasurer) [Trustee/Director]
- Kayla Strickler (Secretary) [Trustee/Director]
- Mary Margaret Kelly (Director)
- Maggie Tannen (Director)
- Angela Winter (Director)
Official website here: www.rgfp.org
Where can I find the form 990 for Rio Grande Food Project?
The Rio Grande Food Project’s most recent form 990 was submitted in 2022 and can be accessed here
Official website here: www.rgfp.org
Learn more at the official website: www.rgfp.org
Mission Statement of Rio Grande Food Project
The Rio Grande Food Project, a charitable organization established in 1989, aims to address a significant issue in its community – hunger. As a 501(c)3 entity, this nonprofit serves low-income individuals and families across Albuquerque, primarily focusing on residents from the Southwest Mesa and South Valley neighborhoods. The project's mission extends beyond providing food relief. It serves as a community hub where individuals can connect with social service providers, resources, and enroll in essential food security programs.
The Rio Grande Food Project operates as a food pantry, urban garden, and a hub for community engagement. Prior to the pandemic, the project operated as a year-round indoor food pantry, serving approximately 775 people weekly through both drive-thru and walk-in food distributions. The project also collaborates with partnering organizations to distribute food to high-risk, harder-to-reach populations.
Beyond food relief, the Rio Grande Food Project acts as a resource for its community members. It provides assistance with enrolling in important food security programs, job search and training opportunities, and connects individuals with behavioral and physical health services. Additionally, the project offers cost savings on utilities and water bills, nutrition and cooking education, emergency cell phones, and internet access, as well as distributing free books for children of all ages. In this manner, the Rio Grande Food Project goes beyond alleviating hunger, promoting long-term food security in its community.
Impact
This information is meant to be a general summary of Rio Grande Food Project. Please take the time to review official sources before making any decisions based upon the content provided here.
Thursday, August 1, 2024
Rio Grande Food Project's impact is significant in alleviating hunger and cultivating long-term food security in the communities it serves. By providing essential food assistance to low-income individuals and families in Albuquerque, particularly those residing in the Southwest Mesa and South Valley neighborhoods, the organization plays a crucial role in addressing the serious hunger problem in the area.
Every week, Rio Grande Food Project serves approximately 775 people through outdoor drive-thru and walk-in food distributions. Additionally, the organization shares food with partnering organizations, enabling them to reach high-risk and harder-to-reach populations with much-needed support. Beyond food assistance, Rio Grande Food Project serves as a community hub where individuals can access a wide range of social services and resources.
Through its continuum of care, Rio Grande Food Project helps connect people with important food security programs, job search and training opportunities, behavioral and physical health services, utility and water bill assistance, nutrition and cooking education, emergency cell phones and internet access, and free books for children. This holistic approach not only addresses immediate food needs but also works towards improving household circumstances and preventing hunger in the long term.
Financials
This financial information is from Propublica.
Other financial information:
This information is from the most recently submitted tax form from this organization, which was in 2022.
- Assets and Liabilities:
Programs
Programs are reported by nonprofits in their tax forms and are normally their tax-exempt activities.
ADMINISTRATION FEE REVENUE
Revenue
$201,153
Organization Details
Founding Year
2004
Phone
(505) 831-3778
Principal Officer
Justin Ford
Main Address
PO BOX 7174, ALBUQUERQUE, NM, 87194
Website
www.rgfp.org
NTEE Category
Code: K30 - Food
If you are a representative of Rio Grande Food Project and wish to learn more about how Give Freely can help you raise funds, please click here: https://givefreely.com/nonprofits/. Our services are offered at no cost to your organization.